food
May 03, 2012 | Post by: Evelyn Vincent No Comments
Cooking with Essential Oils: Variations of Lavender Vinegar
Many essential oils make excellent food flavorings. Essential oils are so concentrated that only 1 – 2 drops of an essential oil is equivalent to a full bottle (1 – 2 oz. size) of dried herbs. And sometimes you must rely on the toothpick method to avoid over flavoring foods.
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May 02, 2012 | Post by: Evelyn Vincent 4 Comments
Lavender Lemonade Recipe
KSL TV’s Studio 5 visited Young Living Lavender Farms and met with Suzette Caplin; this video discusses ways to use YL lavender essential oil and how to make Lavender Lemonade. All of the links to the recipes are in this post, they’re yummy! Lavender Lemonade Recipe 7 Lemons, juiced 2
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May 02, 2012 | Post by: Evelyn Vincent No Comments
Cooking with Essential Oils: Strawberry Recipes
Cooking and flavoring foods and beverages with superior quality / food-grade essential oils is a new concept to many people, the reason being is that 98 percent of all essential oils in the world cannot and should never be ingested. Young Living Essential Oils are superior quality / food-grade oils. Here
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Apr 28, 2012 | Post by: Evelyn Vincent No Comments
Cooking with Essential Oils: Grilled Lavender Honey Chicken
The addition of Lavender essential oil in this grilled chicken recipe adds a surprising delicious flavor to foods. This recipe comes from the Young Living Lavender Harvest Days Festival where these long-standing favorites, Lavender Lemonade and Lavender Viniagrette, delighted visitors taste buds. Grilled Lavender Honey Breast of Chicken Ingredients: 3/4
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Apr 26, 2012 | Post by: Evelyn Vincent No Comments
Cooking with Essential Oils: Lavender Vinaigrette Recipe
Lavender Vinaigrette is a wonderful flavor during summer months, its lively flavor is refreshing and light, perfect for hot days. This particular recipe is a favorite among Young Living (YL) essential oil user’s and over the years a hit at the YL Lavender Harvests. Lavender Vinaigrette 2/3 cups Extra Virgin
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